The institution h-index is computed as for a person, on the distinct papers with at least one author of the field from this institution: 27 papers with at least 27 citations each. It grows with the number of people and years: read it next to the staff size, not to compare institutions of different size.
Out of 79 papers. The three shares do not add up to one hundred: a paper can answer yes to more than one question. They describe how people work, not how well: a very cohesive institution and a very open one are two different ways of doing research, not one better than the other.
The first share is not shown: with fewer than three people in the field it would be zero by necessity, not by choice.
| Name | Role | Years since first publication | h-index | Citations | Pubs |
|---|---|---|---|---|---|
| Pier Paolo Miglietta | Associate professor | 13 | 27 | 2,292 | 79 |
Amounts are the shares of the individual research units, not project totals: when several people of the field take part in the same PRIN, adding up the whole project would count the same funding more than once. Calls covered: 2017, 2020, 2022 and 2022 PNRR (PRIN database of the Italian Ministry of University and Research).
The area of each box is proportional to the number of papers: it shows at a glance where the research of this institution concentrates. Click a topic for its page.
How much a topic weighs here compared with the whole field: above 1 there is specialisation, below 1 the topic is less present than average. The grey tick marks parity. Topics with fewer than three papers are excluded, where the ratio would say little.
| Topic | Papers | Relative specialisation | Index |
|---|---|---|---|
| Cost-benefit analysis and economic valuation | 12 | 4.56 | |
| Life cycle assessment | 17 | 3.93 | |
| Resilience of agri-food systems | 7 | 3.73 | |
| Circular economy | 8 | 3.13 | |
| Wine economics | 16 | 2.96 | |
| Food supply chains | 20 | 2.35 | |
| Farm efficiency and productivity | 7 | 1.78 | |
| Innovation and technology adoption | 10 | 1.57 | |
| Ecosystem services and biodiversity | 7 | 1.41 | |
| Sustainability assessment | 15 | 1.35 | |
| Climate change and adaptation | 7 | 1.33 | |
| Governance and institutions | 7 | 0.53 |